Casquinhas de siri is a delightful Brazilian dish that features seasoned crab meat served in crab shells, topped with breadcrumbs for a satisfying crunch.

This dish is a staple in coastal regions of Brazil, where fresh seafood is abundant and celebrated in local cuisine.

To make Casquinhas de siri, start by chopping onions, garlic, tomatoes, and cilantro. Sauté the crab meat with the onions, garlic, and tomatoes until everything is well combined and flavorful. Fill the crab shells with this mixture and top with breadcrumbs. Bake until the tops are golden brown and crispy.

Customization is key with Casquinhas de siri. You can add different herbs or spices to the crab mixture to suit your taste. Some variations include adding a bit of hot sauce for a spicy kick or a squeeze of lime juice for a fresh, tangy flavor.

In Brazil, Casquinhas de siri is typically served as an appetizer or a light main course, often accompanied by a fresh salad or a side of rice. It is a popular choice for festive occasions and family gatherings.

While Casquinhas de siri is a delicious and indulgent dish, it is also relatively light and can be enjoyed as part of a balanced diet. The use of fresh crab meat provides a good source of protein, while the vegetables add essential vitamins and minerals.