Sliced meat wrapped in pita bread with tahini sauce and vegetables.

Stuffed vegetables with seasoned rice and herbs.

Egyptian meat-filled pita bread with spices and onions.

A popular Egyptian street food made with rice, lentils, pasta, and spicy tomato sauce.

Traditional Egyptian bread pudding made with phyllo dough, milk and nuts.

Layered dish of rice, bread, and meat in garlic vinegar sauce.

Egyptian-style falafel made with fava beans instead of chickpeas.

Alexandrian-style grilled liver with spices, a popular street food.

Flaky layered pastry that can be served sweet or savory.

Fish and rice dish cooked with caramelized onions and aromatic spices.

A traditional Egyptian breakfast of stewed fava beans with olive oil, lemon juice and spices.

Egyptian rice pudding flavored with vanilla and topped with nuts.

Stuffed pigeons with seasoned rice and herbs, a traditional Egyptian delicacy.

Okra stew cooked with tomatoes, onions and traditional spices.

A soup made from jute leaves with chicken or rabbit, garlic and coriander.